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Monin Dark Chocolate Sauce (650ml)
No VAT
Product Description
Monin Dark Chocolate Sauce 650ml – Rich Intense Drizzle for Coffee & Desserts
Rich, intense, and luxuriously thick — made in France from natural flavouring and real cocoa butter. The professional choice for mochas, frappes, ice cream, and desserts. FREE delivery on orders over £70.
Perfect For
- Coffee drinks – mochas, hot chocolate, iced coffee, frappes
- Desserts – ice cream topping, pancakes, brownies, cheesecake
- Baking – cake drizzle, pastry decoration, dessert layers
- Milkshakes – blend in or drizzle inside the glass
Product Details
- Size: 650ml squeezable bottle
- Origin: Made in France
- Dietary: Vegan & GMO-free
- Key ingredients: Natural flavouring, real cocoa butter
- Approx. servings: 30–40 at 20ml per serve
Sauce vs Syrup
| Feature | Sauce (This Product) | Syrup |
|---|---|---|
| Consistency | Thick – drizzles & coats | Thin – mixes easily |
| Best for | Desserts, topping, visual appeal | Beverages, easy blending |
| Stays on top | Yes | Sinks in |
Frequently Asked Questions
What is Monin Dark Chocolate Sauce?
Monin Dark Chocolate Sauce is a thick, professional-grade chocolate drizzle sauce made in France from natural flavouring and real cocoa butter. It has an intense, slightly bitter dark chocolate flavour with a rich, viscous consistency designed for mochas, frappes, ice cream toppings, and dessert decoration. It is vegan and GMO-free.
How do you make a mocha with chocolate sauce?
Add 20ml of Monin Dark Chocolate Sauce to the base of your cup, pull a double espresso shot over it, and stir to combine. Top with steamed milk and finish with a drizzle of sauce on the foam for a professional mocha. For an iced mocha, combine sauce and espresso over ice, then add cold milk.
What is the difference between dark chocolate sauce and chocolate syrup?
Dark chocolate sauce is thick and viscous — it drizzles, coats, and stays on top of drinks and desserts. Chocolate syrup is much thinner and dissolves easily into beverages. Use sauce for visual impact, dessert topping, and a rich coating texture; use syrup when you want to flavour a drink quickly.
Is Monin Dark Chocolate Sauce vegan?
Yes — Monin Dark Chocolate Sauce is vegan and GMO-free, making it suitable for plant-based menus. It contains no dairy ingredients, unlike white or caramel sauces, which contain condensed milk or butter.
How many servings does a 650ml bottle give?
At a standard serving of 20ml per drink or dessert, a 650ml bottle gives approximately 30–40 servings — making it excellent value for coffee shops and catering use.
Can I use dark chocolate sauce for baking?
Yes — it works well as a cake drizzle, brownie topping, pastry decoration, and dessert layer. Its thick consistency holds its shape and creates a professional finish that thin syrups cannot achieve.
How does Monin Dark Chocolate Sauce compare to other chocolate sauces?
Monin Dark Chocolate Sauce is made in France to professional catering standards using real cocoa butter and natural flavouring. It delivers a more intense, authentic dark chocolate flavour compared to many supermarket alternatives, and its thick consistency is specifically engineered for barista and pastry use.
Where is Monin Dark Chocolate Sauce made?
Made in France by Monin, a family-owned company founded in Orléans in 1912 and trusted by baristas and chefs in over 140 countries. Monin is the world’s leading producer of premium flavouring syrups and sauces.
Delivery
FREE delivery on orders over £70. UK stock — ready for immediate dispatch.
